Blog
See the big picture with our food systems blog
Looking for Food Systems Transformation at COP26
By Dr Stephen Whitfield, Associate Professor of Climate Change and Food Security, University of Leeds
Accelerated automation and digital advances in the world of food retail
By Abbie Winton, Alliance Manchester Business School, Faculty of Humanities, The University of Manchester.
Youth involvement in our food sustainability crisis: Empowerment or Responsibility?
By Dr Maria Bryant, Department of Health Science and the Hull York Medical School, University of York; Chair of the Board of Trustees for the UK Association for the Study of Obesity; Director of Diet, Nutrition and Obesity research at Born in Bradford.
Mapping the extent of adult food insecurity in the UK
By Dr Megan Blake and Dr Adam Whitworth, University of Sheffield and Dr Angelo Moretti, Manchester Metropolitan University
Addressing poverty cannot be achieved via focus on food
By Dr Maddy Power, Welcome Trust Research Fellow, University of York
Using intermediaries to bridge the gap between Government and farmers
By Dr Ruth Little, Lecturer in Human Geography at the University of Sheffield
Will animal welfare and trade policy makers ever see eye to eye
By Professor Lisa Collins, University of Leeds, Professor Tony Heron, University of York and Professor Fiona Smith, University of Leeds
Policy making in food systems
By Food Systems Policy Hub director Professor Bob Doherty, University of York; N8 AgriFood Academic Lead Professor Katherine Denby, University of York; Professor Lisa Collins, University of Leeds
Sparking interest in community vertical farming
By Professor Katherine Denby, N8 AgriFood Academic Lead at the University of York, and Fix Our Food Lead for Grow it York
Understanding the economic impact of animal diseases
By Professor Jonathan Rushton, N8 AgriFood Chair at the University of Liverpool and Programme Director for the Global Burden of Animal Diseases (GBADs) programme